Our Life Plan Communities go beyond physical spaces, offering enriched environments that embrace culture, arts, fresh and nourishing foods, invigorating fitness programs, and a holistic approach to well-being. With 84% of prospective residents rejecting the outdated label of CCRCs, our communities are thriving hubs of growth, opportunity, and a vibrant celebration of food, health, and well-being.
Our dedicated team brings modern approaches to innovative hospitality, tailing services to your unique needs. From menu planning and nutrition expertise to engaging dining events, we enhance culinary experiences, resulting in high resident satisfaction scores and a lively community. Services design especially meets the needs of higher levels of care and ensures every resident can take positive steps toward healthy aging and well-being.
At CCL, we deliver exceptional dining experiences with a back-to-the-basics philosophy. Wholesome meals, innovative menus, and a dedicated team of associates contribute to the well-being of everyone we serve. We actively involve residents in taste tests to understand their preferences, embracing local culinary culture in our recipe and menu selection. Embracing the farm-to-table concept, we prioritize local suppliers with excellent reputations and quality products, aligning with the preferences and values of our residents.
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